7721 Turkey Lake Road, Orlando, Florida 32819, United States

407.363.5775

407.363.5775

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    • Home
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Fresco Cucina Italiana

Est 2008

Est 2008 Est 2008

Antipasti

Aracine Siciliane

15

Saffron risotto stuffed with cheese & lightly fried served over a bed of meat sauce with green pease

Bruschetta (choose one)

14

Classica is topped with chopped tomatoes, red onions & basil

Funghi is topped with sautéed mushrooms, red onions & truffle oil

Burrata

19

Imported fresh creamy mozzarella ball wrapped in prosciutto di Parma and laid over a bed of arugula, cherry tomatoes, and parmigian cheese

Caprese

15

Fresh mozzarella and ripe tomatoes topped with basil, herbs & extra virgin olive oil

Carpaccio di Bresaola *

19

Thinly sliced filet of beef garnished with arugula, cherry tomatoes, capers & parmigian cheese

Clams Oreganata

18

Steamed clams sauteed with sausage & garlic in a white wine sauce served with crostini

Grilled Vegetables

13

Assortment of vegetables grilled and laid over a bed of fresh mixed greens topped with balsamic glaze

Fritto Calamari

17

Lightly breaded calamari served over a bed of spring mix and marinara sauce

Fritto Misto

20

Our fritto calamari served with shrimp & grouper pieces as well

Lobster Appetizer

15

Large lobster ravioli sauteed in a butter sage sauce laid over a bed of arugula and cherry tomatoes 

Mussels

17

Steamed blue mussels served with your choice of white, red, or arriabiata sauce

Prosciutto Rollantini

17

Fresh mozzarella rolled in prosciutto di Parma then sautéed to a crisp and served over a bed of spring mix and cherry tomatoes 

Stuffed Mushrooms

16

Large white mushrooms stuffed with homemade stuffing topped with a lemon caper sauce 

Antipasto Platter

35

Assortment of freshly cut cured meats & cheeses accompanied by vegetables, olives, and a Caprese


Soup & Salad

Add Chicken for $5 or Shrimp for $6 for salad

Chicken Soup

11

Large serving of our homemade classic soup

Soup of the Day

13

Large serving of the soup of the day

Caesar

13

Romaine lettuce & homemade croutons tossed with dressing & parmigian cheese

Add $1 for anchoivies 

Della Casa

13

Freshly cut romaine lettuce, tomatoes, carrots, olives, red onions & cucumbers tossed with our homemade dressing

Fresco

13

Fresh mixed greens served with onions, olives, cucumbers, fresh mozzarella, cherry tomatoes, & balsamic vinaigrette

Grilled Chicken

17

Mixed greens topped with grilled chicken and sauteed mushrooms & sundried tomatoes topped with balsamic glaze 

Panzanella

13

Tomatoes, cucumbers & red onions served over a bed of croutons & red vinaigrette 

Warm Goat Cheese

15

Pan-crusted goat cheese lightly fried served with fresh mixed greens, onions, olives, cucumbers & balsamic glaze


Wood Oven Pizza

Pizzas made with our homemade dough & sauce in the style of Naples, the birthplace of pizza as we know & love

Bianca

16

Fresh mozzarella, ricotta cheese, extra virgin olive oil & lightly topped with spinach

Boscaiola

19

Fresh mozzarella, pizza sauce, parmacotto & white mushrooms

Calamari

19

Fresh mozzarella, pizza sauce & lightly fried calamari

Carciofi

19

Fresh mozzarella, pizza sauce & artichokes

Fresco

19

Fresh mozzarella, pizza sauce, prosciutto di Parma & arugula 

Margherita

16

Fresh mozzarella, pizza sauce & freshly cut basil

Napoletana

16

Pizza sauce, minced garlic, anchovies, & freshly cut basil 

Primavera

17

Fresh mozzarella, pizza sauce, mixed vegetables,  & topped with spinach

Quattro Formaggi

17

Fresh mozzarella, pizza sauce & provolone, pecorino and parmigian cheese

Quattro Stagioni

19

Fresh mozzarella, pizza sauce, black olives, artichokes & prosciutto di Parma


Pasta

Add chicken for $5 or shrimp for $6

Marinara, Pomodoro, Alfredo, Vodka or Arrabbiata

17

Angel hair, bucatini, farfalle, fettuccine, penne, spaghetti, linguine, orrechiette, pappardelle, whole wheat or gluten free

Baked Ziti

19

Penne pasta baked with meat sauce & ricotta topped with melted mozzarella

Bucatini Amatriciana

21

Spicy red sauce with pancetta, white onions, basil & pecorino

Bucatini Carbonara

22

Egg yolk dry sauce, parmigian cheese, pancetta & prosciutto di Parma topped with a fried egg

Cheese Ravioli

19

Four cheese stuffed pasta topped with pomodoro sauce

Fiochetti Pear

22

Pocket flower pasta stuffed with pear, mascarpone & gorgonzola served in our classic vodka sauce

Gnocchi Caprese

19

Light potato dumplings baked with pomodoro sauce & fresh mozzarella

Lasagna

22

Layers of pasta with our homemade meat sauce & béchamel sauce, ricotta & mozzarella cheese

Linguine alla Vongole

24

Sautéed clams made with a white wine garlic sauce

Lobster Ravioli

24

Large lobster ravioli served with our classic vodka sauce

Mushroom Risotto

22

Risotto sautéed with mushrooms & chicken topped with truffle oil & parmigian cheese 

Pappardelle Bolognese

21

Large ribbon pasta servede with our homemade meat sauce & green peas

Pollo e Broccoli

19

Penne pasta served with sautéed chicken & broccoli florets in a white butter wine sauce

Orecchiette

21

Small shell pasta served with broccolini, spicy sausage, garlic & white wine sauce

Sacchetti Tartufo

24

Pocket flower pasta stuffed with truffle cheese served with a creamy mushroom white sauce

Salmon alla Vodka

23

Fresh salmon shallots served with farfalle pasta in our classic vodka sauce & green peas

Shrimp fra Diavlo

23

Sautéed shrimp served with spicy red sauce over capellini pasta


Entrees

Entrees served with starch & vegetable of the day; substitute pasta for sides starting at $2

Chicken Artichokes

23

Sautéed in an egg batter sauce with artichoke hearts and topped with our lemon caper sauce

Cordon Lou

24

Sautéed chicken layered with parmacotto, provolone & spinach served with a mushroom white wine sauce

Eggplant Parmigian

20

Thick slices of fried eggplant layered with mozzarella & basil topped with marinara sauce

Chicken Cutlet

22

Breaded chicken served either Milanese style with an arugula salad on top or parmigian with marinara & mozzarella cheese

Chicken Marsala

22

Pan-seared with assorted mushrooms deglazed in a Marsala sauce

Chicken Piccata

22

Pan-seared with a lemon caper sauce

Chicken Saltimbocca

22

Chicken layered with prosciutto di Parma & sage served with a Madeira sauce

Veal Cutlet

25

Breaded veal served either Milanese style with an arugula salad on top or parmigian with marinara & mozzarella cheese

Veal Marsala

25

Pan-seared with assorted mushrooms deglazed in a Marsala sauce

Veal Piccata

25

Pan-seared with a lemon caper sauce

Veal Saltimbocca

25

Veal layered with prosciutto di Parma & sage served with a Madeira sauce

Grouper

35

Fresh filet of Grouper made to order in either grilled, franchise, or puttanesca style

Salmon

26

Fresh filet of salmon served grilled or cartoccio style

Shrimp Scampi

24

Jumbo shrimp sautéed with our classic scampi sauce over a crostini

Zuppa di Pesce

29

Seafood stew of scallops, mussels, clams, grouper & calamari over a tomato broth

Served over your choice of broth, risotto or linguine pasta


Kids Menu

for children under 12

Cheese Pizza

8

Pepperoni Pizza

9

Chicken Fingers

9

Spaghetti

8

Spaghetti Meatball

10

Fettuccine Alfredo

9

Sides

French Fries

6

Side Salad

8

Two Meatballs

10

Two Sausages

9

Side of Starch

7

Side of Vegetables

7

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions


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